EuroTalk Egg-Smashing Championship 2016 – Who Will Win?
It’s Easter, which for some of us means chocolate eggs or hot cross buns, but here at EuroTalk we’re celebrating with another tradition: egg tapping. It’s very simple, so you can do it from home:
1) Boil a load of eggs, one for each participant.
2) Decorate the eggs- This can be done in a number of ways, the most popular of which may be to boil them with onion skins to make a reddish finish. If you’re feeling artistic, press some leaves against the unboiled eggs and secure them with an old stocking, then boil them to leave the impression of the leaf. You can also paint the egg after boiling. Here at EuroTalk, we enjoy personifying our eggs so we put little warrior faces on them (with some of them even going to the effort of putting their war-paint on!)
3) Arrange yourselves into pairs, and in each pair tap first the tops of your eggs together, then the bottoms. If an egg cracks, it loses the round, and you have to eat it. The winner is the one whose egg survives the longest!
The EuroTalk Championships:
Round 1: Alex versus Ioana: After a small amount of cracking on the top of Alex’s egg, Ioana really smashed her advantage home by shattering the bottom of her opponent’s egg: a clear winner.
Round 2: Safia versus Nat: The initial tap only drew a tiny crack from Safia’s egg, but the second tap left the same egg in shreds whilst Nat’s was still uninjured.
The Final: Ioana versus Nat:
Nat’s egg suffered a major injury in the first round, but a strong grip during the second tap left Ioana’s egg struggling in the ring, and Nat’s egg was crowned the winner of this year’s 2016 Egg Smashing Championships!
We celebrated by eating all the egg participants, winners and losers, to prove that no foul-play (concrete fillings etc.) had been perpetrated in the preparing of the eggs.
Tune in next year to see how the eggs perform!
Easter celebrations around the world
Here in the UK, this weekend is Easter weekend. Many people will be marking the occasion by attending church services on Good Friday and Easter Sunday, while a more commercial tradition is to exchange chocolate eggs as gifts. Easter is a religious holiday, marking for many people around the world the death and resurrection of Jesus, but it also represents new life, falling as it does in spring time, and is often symbolised by young animals, like lambs and chicks.
We decided to have a look at some Easter traditions around the world, to see how other countries mark this holiday. Here are just a few:
Brazil
Mardi Gras (which means ‘Fat Tuesday’) takes place in Rio de Janeiro on Shrove Tuesday and marks the start of Lent. The streets are filled with large processions of people in brightly coloured, exotic costumes, marching, singing and dancing.
Another Brazilian tradition is to create straw dolls to represent Judas Iscariot, then destroy them in the street.
France
Church bells are silent as a sign of mourning from Maundy Thursday until Easter Sunday. Sometimes children are told the bells (known as ‘cloches volants’ or ‘flying bells’) have gone to see the Pope and will return with Easter eggs.
In parts of southwest France, a giant omelette is made on Easter Monday. The dish can feed 1,000 people.
Ethiopia
During Lent in Ethiopia, Christians don’t eat or buy any animal products like meat, eggs, butter, milk, yogurt, cream and cheese.
The first Easter day service starts at 8 p.m. on Easter Saturday and lasts until 3 a.m. on Easter Sunday.
After the service, people will return to their homes and have a breakfast of ‘dabo’ sourdough bread to celebrate the end of Lent. Traditionally, the bread is cut by a priest or the head man in the family.
Czech Republic and Slovakia
As part of an Easter tradition, women and girls are beaten with decorated hand made whips on Easter Sunday. But despite what you might think, this is actually a good thing; the whipping is thought to make women more healthy and beautiful, and girls who don’t get whipped are often quite offended!
Chios (Greek Island)
In the village of Vrondados, the annual ‘war of rockets’ is staged between two churches, Agios Marcos and Erithiani. Residents spend all year preparing thousands of firework rockets and on the evening of Easter Saturday, the rockets are fired between the two churches for hours.
The custom goes back many years, and although there are plenty of stories, no one is quite sure how the tradition began.
Spain
Many towns and cities in Spain celebrate Semana Santa (Holy Week) with processions through the streets at night. Floats called ‘tronos’ are carried through the streets. Each float bears huge decorated figures representing part of the Easter story. It takes 40-50 people to carry each trono on their shoulders and processions can last between 4-5 hours.
In Murcia, a trono telling the story of the Last Supper has real food on the table. On Easter Sunday, the 26 men who have carried the table in the procession sit down and eat the food.
Please share your own Easter traditions in the comments. And whether you celebrate Easter or not, we hope you have a great weekend.
Seb
